Key Takeaways
- Choose between ready-to-drink cans for speed or DIY mixes for full control over flavor and sweetness.
- Most bottled mojito mixes and syrups pack 13–31 grams of sugar per serving, often more than a standard soda.
- Ready-to-drink options like Little Saints offer bar-quality flavor in a can with a zero-sugar, five-calorie profile.
- DIY mojitos give the freshest taste but require fresh mint, lime, and a zero-proof rum alternative on hand.
- For a zero-sugar, functional canned mojito you can pour instantly, explore Little Saints Mojito.
The 5 Best Non-Alcoholic Mojito Mixes Compared
The table below compares five leading non-alcoholic mojito options by sugar content and format. All sugar figures come from product labels or manufacturer nutrition information.
| Product | Format | Sugar (per serving) |
|---|---|---|
| Little Saints Mojito | RTD can (8 oz) | 0g (monk fruit sweetened) |
| Fever-Tree Classic Mojito Mix | Bottled mixer (750ml / ~25.4 oz) | 15g total sugar per 2.5 fl oz serving |
| Master of Mixes Mojito Drink Mix | Bottled mixer (1.75 L) | Cane sugar-based |
| Monin Mojito Mix Syrup | Syrup (1 L) | 31.3g |
| Stirrings Simple Mojito Mixer | Bottled mixer (25.4 oz) | 13g (0g added) |
As the table shows, Little Saints stands apart as the only zero-sugar, functional option in this set. It is a finished cocktail in a can, so you simply pour over ice and garnish with fresh mint.
Fever-Tree earns its reputation with Mexican limes and Moroccan mint for a balanced, less-saccharine profile. Its sugar content appears clearly on the label at 15 grams per 2.5 fl oz serving. This mixer works well when you plan to add your own non-alcoholic rum.
Master of Mixes suits home bartenders who want quick, classic mojitos. Its cane sugar-based profile leans sweet, so it fits drinkers who enjoy a dessert-adjacent style.
Monin gives precise control as a syrup. That control comes with 31.3 grams of sugar per serving, so careful measuring matters.
Stirrings offers a cleaner label with no added sugars. Its naturally occurring sugar still adds up across an evening of entertaining.
How to Make a Non-Alcoholic Mojito from Scratch (The DIY Route)
DIY mojitos deliver the brightest, most authentic flavor when you have five minutes and fresh ingredients. Use this simple method at home.
Ingredients:
- 8–10 fresh spearmint leaves (avoid peppermint)
- 1 oz fresh lime juice (about one lime)
- ¾ oz simple syrup (or 2 tsp sugar)
- 2 oz non-alcoholic white rum alternative (Lyre's White Cane or Ritual Zero Proof Rum)
- 2–4 oz club soda
- Crushed ice
Method:
- Gently press the mint leaves with a muddler or the back of a wooden spoon. Use 3–4 firm presses to release oils without shredding the leaves.
- Add the lime juice and simple syrup, then fill the glass with crushed ice.
- Pour in the non-alcoholic rum and top with club soda.
- Stir once gently, garnish with a mint sprig and lime wedge, and serve immediately.
For a low-sugar DIY version, swap the simple syrup for monk fruit sweetener or stevia, or reduce the syrup to 1 teaspoon. The lime and mint bring plenty of flavor on their own.
The DIY route sets the standard for flavor because you control every variable. It also requires fresh ingredients and a few minutes of prep, which can feel tight when guests arrive. If you prefer to skip the prep, Little Saints offers a ready-to-pour alternative. Have a can chilled before the first guest walks in.
What to Look for in a Non-Alcoholic Mojito Mix
If you choose a bottled mixer or a ready-to-drink can instead of DIY, use this checklist to sidestep sugar-heavy options.
- Real lime juice, not just "natural flavors": The label should list lime juice as an ingredient. Artificial flavor profiles rarely survive dilution with ice and soda.
- Smart sweetness: Look for zero sugar or natural low-calorie sweeteners like monk fruit. Many bottled mixes rely on cane sugar, and a single serving can exceed the American Heart Association's recommended daily added sugar limit.
- No artificial ingredients: Skip artificial colors, flavors, and preservatives. Clean labels usually taste cleaner.
- Optional functional ingredients: If you want more than flavor, seek nature-based ingredients like Reishi at stated doses, with potency documented by certificates of analysis.
Little Saints checks every box on that list. It uses real botanical flavors and zero sugar sweetened with monk fruit. Each serving carries a 100mg stated mushroom dose, including organic Reishi extract. The dose appears on the label, and supplier certificates of analysis document a minimum of 70% beta glucan.
Can a Mojito Be Functional? (The Zero-Sugar, Adaptogen Upgrade)
Non-alcoholic drinks now focus less on what they remove and more on what they add. NIQ's June 2026 functional beverage analysis found that alternative beverages built on functional ingredients hold roughly 6% of total beverage share while driving 27% of category growth. Shoppers increasingly pay for benefits, not just flavor.
Little Saints' canned Mojito follows this approach. It pairs mint and lime with organic Reishi mushroom extract and botanical terpenes. Drinkers describe the effect as the Little Saints Lift, a sense of clarity and ease that feels like taking a deep breath and exhaling. It is 100% legal and designed to help you unwind without the downsides of alcohol.
This functional layer makes the trade from alcohol feel worthwhile. A drink that only mimics a cocktail's taste may not justify skipping the real thing. A drink that offers a zero-sugar, five-calorie profile and a genuine sense of ease gives you a clear reason to pour it.
The Reishi in every Little Saints can is USDA Organic, California-grown, and extracted with ultrasound rather than chemical solvents. As mentioned earlier, the Reishi is standardized to a minimum of 70% beta glucan, the fraction that carries its adaptogenic properties. That level makes it up to 700 times more concentrated than a whole mushroom, which sits around 0.1% beta glucan. Supplier certificates of analysis document this concentration.
Common Mojito Mistakes (and How to Avoid Them)
Even with a great mix, small missteps can flatten the drink. Watch for these common mistakes.
- Over-muddling the mint: Press gently 3–4 times. Shredding the leaves releases bitter chlorophyll and turns the drink grassy.
- Using too much sugar: Start with less and adjust. You can always add more sweetness later.
- Serving in a warm glass: Chill your glass in the freezer for 5–10 minutes before building the drink.
- Adding soda too early: Top with club soda at the last minute and stir once to preserve carbonation.
- Reaching for tonic water instead of club soda: The sugar and quinine in tonic water work against every element of a mojito.
FAQ
Is there a non-alcoholic mojito mix that actually tastes like the real thing?
The closest match to an authentic mojito comes from making it fresh with real spearmint, lime, and a quality zero-proof rum alternative. The mojito adapts well to a non-alcoholic format because its character comes from muddled mint oils, bright lime acidity, and fizzy soda rather than the spirit alone. For a ready-to-drink option, Little Saints' canned Mojito delivers genuine mint and lime flavor without sugar, earning a 4.6/5 rating from 37 customer reviews on the Little Saints website as of August 2026. No RTD will fully replicate a freshly muddled drink, yet Little Saints comes closer than most because it skips juice-based sweetening that can taste flat or syrupy.
Are bottled mojito mixes healthy?
The label tells the story. Many bottled mixes contain 20–31 grams of sugar per serving, comparable to or exceeding a standard soda. A traditional bar-prepared mojito can contain up to 22 grams of added sugar on its own, and a bottled mix adds that load before you even pour the drink. Look for options with zero sugar or natural sweeteners like monk fruit. Little Saints' canned Mojito, mentioned earlier, uses monk fruit juice concentrate instead of cane sugar, erythritol, or sugar alcohols. For anyone tracking blood sugar, managing weight, or trying to avoid a sugar crash, the label is the first thing to read.
Can I use a non-alcoholic rum in a mojito?
Non-alcoholic rum alternatives work very well in mojitos. Zero-proof options like Lyre's White Cane or Ritual Zero Proof Rum are designed to mix 1:1 in cocktails. They add subtle cane sweetness and body that make the drink feel more complete, closer to the original than a lime-mint soda alone. Lyre's White Cane offers a cleaner, lighter profile that blends without dominating, which suits a classic mojito. Ritual Zero Proof Rum brings more warmth and body for drinkers who want extra presence in the glass. When you use either, you can often reduce the simple syrup slightly because both carry some natural sweetness.
What's the difference between a mojito mixer and a mojito syrup?
A mojito mixer is a ready-to-pour blend that already balances lime, mint, sweetness, and sometimes carbonation. You add it directly to a glass with ice and a spirit or non-alcoholic alternative. A mojito syrup is a concentrated flavor base that needs dilution with soda water, water, or a spirit before drinking. Syrups give more control over sweetness and intensity, yet they require extra steps and careful measuring to avoid oversweetening. For home entertaining, a mixer feels faster and more forgiving. For batch cocktails or frozen drinks where you want precise control, a syrup like Monin gives flexibility, though, as noted in the comparison above, it does not qualify as a low-sugar option.
Where can I buy Little Saints Mojito?
Little Saints ships directly to consumers in all 50 states from its website, typically within three days from two warehouses. In retail, Sprouts carries the brand in every door nationwide, Whole Foods stocks it in California and Florida, Fresh Thyme covers the Midwest, and ABC Liquors covers Florida. A limited assortment also appears on Amazon. For the full range of canned cocktails and non-alcoholic spirits, the most complete selection sits on the Little Saints website.
Conclusion: Choosing the Right Non-Alcoholic Mojito Mix
The right non-alcoholic mojito mix depends on your priorities. DIY from scratch remains the gold standard for freshness and flavor control. Bottled mixes offer convenience but often hide significant sugar, sometimes more per serving than a traditional cocktail. Little Saints' canned Mojito balances these tradeoffs with bar-quality flavor, a zero-sugar, five-calorie profile, and a functional Reishi blend that turns it into more than a pretty drink.
For home entertainers who want to enjoy cocktail hour without a sugar bomb or next-morning fog, Little Saints stands out. It becomes the drink that keeps you at the table, the round that might otherwise have been a soda or water.
These statements have not been evaluated by the Food and Drug Administration. Little Saints products are not intended to diagnose, treat, cure, or prevent any disease. Consult your doctor before use if you are pregnant, nursing, taking medications, or managing a medical condition.
Explore Little Saints' full range of non-alcoholic cocktails and spirits on the Little Saints website, where every pour features a supplement-grade functional mushroom blend. Browse the full collection.
The statements made on our website have not been evaluated by the Food and Drug Administration, Our products are not intended to diagnose, treat, cure or prevent any disease. If you are pregnant, nursing, taking any medications or have any medical conditions, consult your doctor before use.